Being vegan is getting easier and easier, especially when I compare with when I decided to follow that lifestyle 11 years ago. We now have tons of products available, to the point where it's becoming ...
Cashew
Eggnog
Even before becoming vegan (nearly 10 years ago!!), eggs were repulsive to me. I simply could not eat them in anything in which their flavour was noticeable. Replacing eggs in recipes is therefore ...
No-Bake Cookies
Another very easy and perfect dessert for summer, which requires no baking whatsoever. We're going through a heat wave here in Canada (33 degrees Celsius today) and as I'm not prepared to stop myself ...
Tiramisu Pie
Nobody wants to turn an oven on in this weather unless absolutely necessary. The good news is, you won't need to in order to make this alcohol-free vegan tiramisu pie. In fact, as I didn't even want ...
Cream of Asparagus & Cashew – Crème d’Asperge et Cajou
I recently made this cream of asparagus for my dad, as a little surprise. It was a very last minute decision, so I wanted something fairly quick. Result: 30 minutes later, I was ready to leave! ...